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3 References
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| # | Title | Reference | Type | Pub. Year | PMID | Link | #Compounds |
| 1 | Chemical constituents and antioxidant activities of the fruits extracts of Piper capense | Bull. Chem. Soc. Ethiop. 2018, 32(1), 167-174 | Journal article | 2018 | - | Link | 11 |
| 2 | Chemical composition of the essential oil of Pistacia lentiscus L. from Eastern Morocco | Records of Natural Products,2009,3(2),90-95 | Journal article | 2009 | - | Link | 9 |
| 3 | Chemical composition and antimicrobial activity of essential oils of Cupressus arizonica Greene | Biochemical Systematics and Ecology,2007,35,813 -820 | Journal article | 2007 | - | Link | 87 |
